Chop Suey estilo Cynthia Serena

Hey everyone, it's Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Chop Suey estilo Cynthia Serena. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chop Suey estilo Cynthia Serena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chop Suey estilo Cynthia Serena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Chop Suey estilo Cynthia Serena estimated approx 45 mts.

To begin with this particular recipe, we must first prepare a few components. You can cook Chop Suey estilo Cynthia Serena using 13 ingredients and 7 steps. Here is how you cook it.

Me encantan las verduras 😋 y sobre todo me gusta comer los brotes de soya o frijol nacido que le decía mi abuelita

Ingredients and spices that need to be Make ready to make Chop Suey estilo Cynthia Serena:

1. 1 kilo brotes de soya o frijol nacido
2. 3 zanahoria pelada rebanada en media luna
3. 3 calabazas rebanada en media luna
4. 1 cebolla en rebanada en media luna
5. 1 manojo acelgas picadas
6. 3 pimientos morrón verde, amarillo, rojo rajas
7. 400 grs champiñones rebanados
8. 1 kilo carne yo usé cerdo 🐖🐷
9. 3 dientes ajo
10. al gusto pimienta en polvo
11. 2 cdas Knorr Suiza
12. 6 cdas salsa de soya
13. 2 tazas caldo de cerdo

Instructions to make to make Chop Suey estilo Cynthia Serena

1. Pelamos la cebolla y la cortamos en juliana gruesa. Lavamos y cortamos en bastoncitos el resto de verduras, el pimiento, la zanahoria y el calabacín. En un cuenco mezclamos la salsa de soja, con el jengibre y el ajo cortados menuditos. Reservamos.
2. En un wok ponemos 4-5 cucharadas de aceite de girasol. Cuando el aceite esté bien caliente incorporamos las verduras y las cocinamos a fuego fuerte, removiendo casi constantemente para evitar que se quemen. Si utilizamos brotes de soja frescos los incorporamos con el resto de verduras. Si los utilizamos de bote los reservamos para el final. La textura final tiene que ser más bien durita, al dente.
3. Cuece la carne de cerdo partida en cuadritos, con ajo, cebolla, pimienta, separa la carne cocida y reserva el caldo, sofreímos la carne y reservamos
4. Si cocinamos las verduritas todas juntas necesitaremos 10 minutos. Si lo hacemos por tandas con 4 minutos cada una será suficiente. ncorporamos al wok el pollo troceado y cocinamos a fuego fuerte 5 minutos. Seguimos con la incorporación del aceite de sésamo y de la salsa de soja con ajo y jengibre que tenemos reservada. Le damos caña al fuego, debe estar alto para que evapore rápido y quede una salsa densa. Cocinamos unos 10 minutos aproximadamente, depende mucho del menaje que emplees.
5. Al final añadimos los brotes de soja los incorporamos con la salsa cuando. Servimos bien caliente en un cuenco acompañado con un buen tazón de arroz blanco.
6. Las verduras que integres son a tu gusto, si algo de hace alergia o no te gusta, o no lo tienes cambialo, haz propia tu receta
7. Sirve con arroz blanco cocido y a disfrutar

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So that's going to wrap this up for this special food Steps to Make Quick Chop Suey estilo Cynthia Serena. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!