Roles de canela

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Roles de canela. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Roles de canela is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It's simple, it's quick, it tastes delicious. Roles de canela is something that I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Roles de canela, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Roles de canela delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Roles de canela is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Roles de canela estimated approx 45 min.

To get started with this recipe, we have to first prepare a few ingredients. You can have Roles de canela using 17 ingredients and 8 steps. Here is how you can achieve that.

#Roles

Ingredients and spices that need to be Take to make Roles de canela:

1. Para el Poolish
2. 300 gr harina fuerte
3. 30 gr levadura
4. 300 gr agua
5. Masa final
6. 700 gr harina fuerte
7. 10 gr sal
8. 18 gr levadura seca
9. 330 gr huevos fríos
10. 250 gr azúcar
11. 330 gr mantequilla Gloria
12. 2 ralladura de naranja
13. Relleno
14. c/n pasas
15. c/n arándanos
16. 100 gr azúcar
17. 30 gr canela en polvo

Steps to make to make Roles de canela

1. Mise en place
2. Mezclar los ingredientes del poolish y poner a leudar
3. Hacer una masa con la harina, azúcar, sal, huevo, levadura y agregar el poolish. amasar hasta integrar todo muy bien
4. Después agregar la mantequilla junto con la ralladura de naranja y seguir amasando hasta tener una masa suave
5. Ya que esté lista la masa, es momento de ponerla a reposar hasta que doble su tamaño
6. Ponchar la masa y extender en una mesa enharinada
7. Barnizar con un huevo y agregar azúcar, canela, pasas, arándanos, después se corta del tamaño que gustes, ya listos poner a fermentar, después hornear a 200'c
8. Listoooo

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So that's going to wrap this up for this exceptional food Recipe of Perfect Roles de canela. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!