Agua de sandía

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Agua de sandía. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Agua de sandía is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It's appreciated by millions daily. Agua de sandía is something which I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Agua de sandía, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Agua de sandía delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Agua de sandía is 2 vasos. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Agua de sandía estimated approx 5 minutos.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Agua de sandía using 5 ingredients and 1 steps. Here is how you can achieve that.

Para estos calorones no hay como una agua fresca.

Ingredients and spices that need to be Take to make Agua de sandía:

1. c/n sandía en trozos, 1/ 2 licuadora
2. 1 litro agua
3. 4 limones, el jugo
4. 20 cubos hielo
5. 2 cucharadas azúcar al gusto, solo puse

Instructions to make to make Agua de sandía

1. Licuamos los ingredientes excepto hielos, ya que se muela bien la sandía, agregamos los hielos y licuamos de nuevo, nos quedará de inmediato helada y escarchada.

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So that's going to wrap it up with this special food How to Prepare Favorite Agua de sandía. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!