Chícharos con papas en vino blanco ©

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Chícharos con papas en vino blanco ©. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Chícharos con papas en vino blanco © is one of the most well liked of recent trending foods in the world. It's enjoyed by millions every day. It's easy, it's quick, it tastes delicious. Chícharos con papas en vino blanco © is something which I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Chícharos con papas en vino blanco ©, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chícharos con papas en vino blanco © delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chícharos con papas en vino blanco © is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chícharos con papas en vino blanco © estimated approx 25 minutos.

To begin with this recipe, we must first prepare a few ingredients. You can have Chícharos con papas en vino blanco © using 9 ingredients and 2 steps. Here is how you can achieve that.

#SideDish

Ingredients and spices that need to be Prepare to make Chícharos con papas en vino blanco ©:

1. 1-2 papas
2. 1/2 cebolla
3. 2 ramas perejil
4. 1 cda aceite oliva
5. 1/2 taza vino blanco
6. 1 cta consomé en polvo
7. al gusto pimienta
8. al gusto chícharos congelados
9. 1 cta harina

Instructions to make to make Chícharos con papas en vino blanco ©

1. Ponemos a cocer una o dos papas. Mientras tanto en una cacerola ponemos media cebolla picada y dos ramas de perejil picadito, lo salteamos con una cucharada de aceite de oliva, agregamos una cucharada de harina y sin que se vaya a poner negra añadimos media taza de vino blanco y enseguida una o dos tazas de agua, una cucharadita de consomé en polvo y pimienta.
2. Añadimos chícharos congelados al gusto y una vez cocida la papa la pelamos, la cortamos en cubos y la añadimos a que se sazone todo junto.

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So that is going to wrap it up for this special food Step-by-Step Guide to Make Homemade Chícharos con papas en vino blanco ©. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!