Picadillo y arroz

Hello everybody, it's me, Dave, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Picadillo y arroz. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Picadillo y arroz is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Picadillo y arroz is something that I have loved my whole life.

Many things affect the quality of taste from Picadillo y arroz, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Picadillo y arroz delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Picadillo y arroz is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Picadillo y arroz estimated approx 20 a 30 minutos.

To begin with this recipe, we must prepare a few ingredients. You can cook Picadillo y arroz using 13 ingredients and 5 steps. Here is how you can achieve it.

Buscando comer mejor, con porciones y a la vez que sea nutritivo, me he dado a la tarea de realizar mis propias comidas sin aceites, todo a vapor como este picadillo

Ingredients and spices that need to be Take to make Picadillo y arroz:

1. 350 gr de carne molida
2. 4 calabazas chicas
3. 1 papa mediana
4. 2 zanahorias chicas
5. al gusto tomate
6. al gusto cebolla
7. 1/2 lata elotes
8. al gusto sal
9. al gusto pimienta
10. al gusto ajo al gusto
11. 1/2 taza agua aproximadamente
12. 1 1/2 taza arroz
13. 3 tazas agua, para el arroz

Steps to make to make Picadillo y arroz

1. En una sartén puse spam para que no se pegue, la carne la sazone con sal, pimienta y un poco de sal de ajo, cocinar por unos minutos hasta que la carne se vea precocida
2. Pica tomate, cebolla y el resto de las verduras
   Agregas 1ro la zanahorias ya que son las más duras, el diente de ajo, después de unos 2 minutos agrega el resto, echa el agua y tapa por aprox 5 min, revuelve y agrega los elotes, tapas y dejas cocer otros 5 minutos y listo ya esta
3. Para el 🍚 arroz, primero enjuagar para quitar el almidón.
4. Para la cantidad de agua correcta es muy fácil, si es una taza de arroz, el agua es 2 tazas, así sucesivamente, por cada cantidad de arroz solo doblete de agua
5. Pon a fuego medio por unos minutos, luego baja a fuego lento, tapa y deja cocer por 8 aprox min, o hasta que el agua se haya consumido y deja reposar por unos 5 min y ya queda listo

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So that is going to wrap this up with this special food Recipe of Ultimate Picadillo y arroz. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!