Carpaccio de Res

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Carpaccio de Res. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Carpaccio de Res is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it's fast, it tastes yummy. Carpaccio de Res is something that I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Carpaccio de Res, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carpaccio de Res delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Carpaccio de Res is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Carpaccio de Res estimated approx 30 min.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Carpaccio de Res using 10 ingredients and 3 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Carpaccio de Res:

1. c/n corte de res magro
2. 20 g alcaparras
3. 50 g hongos cremini
4. c/n aceite de oliva
5. c/n parmesano en láminas
6. al gusto salsa de soya
7. al gusto limón
8. unas gotas vinagre de manzana
9. c/n pan sin corteza en rebanadas
10. al gusto jengibre en polvo

Steps to make to make Carpaccio de Res

1. Corta en láminas muy delgadas la carne, los champiñones, y el queso en caso que no lo consigas en láminas.
2. Coloca primero las láminas de res en el plato, luego coloca encima las láminas de champiñones y de parmesano, agrega alcaparras.
3. Mezcla la soya con limón, vinagre y un poco de jengibre en polvo. Agrega esta preparación al plato y un chorrito de aceite de oliva, termina colocando pan previamente tostado y cortado en triángulos.

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So that's going to wrap this up with this special food Easiest Way to Prepare Ultimate Carpaccio de Res. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!