Formas de masa hojaldre

Hey everyone, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Formas de masa hojaldre. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Formas de masa hojaldre is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It's simple, it is quick, it tastes delicious. They're fine and they look fantastic. Formas de masa hojaldre is something which I have loved my entire life.

Many things affect the quality of taste from Formas de masa hojaldre, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Formas de masa hojaldre delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Formas de masa hojaldre is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Formas de masa hojaldre estimated approx 1 h 00 minutos.

To begin with this particular recipe, we must first prepare a few components. You can have Formas de masa hojaldre using 9 ingredients and 5 steps. Here is how you can achieve that.

#formas2

Ingredients and spices that need to be Make ready to make Formas de masa hojaldre:

1. 400 gr masa hojaldre
2. 100 gr azúcar
3. c/n canela
4. 1 pieza huevo
5. banderillas rellenas
6. 1/4 jamón
7. 1/4 queso mozzarella
8. 400 gr masa hojaldre
9. 1 pieza huevo

Steps to make to make Formas de masa hojaldre

1. Extender la masa sobre una superficie espolvorear azúcar y formar dos placas.
2. Colocar una sobre la otra, doblar al centro las dos laterales y volver a doblar por la mitad las láminas de masa.
3. Cortar rebanadas de un centímetro y colocar en una charola, barnizar con un poco de huevo y terminar con un poco de azúcar, hornear a 170°C.
4. Para las banderillas debemos extender la masa, colocar el jamón y el queso, cerrar, barnizar con huevo y hornear.
5. Se pueden hacer cuernitos rellenos de chocolate y empanadas rellenas de mermelada

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So that's going to wrap it up with this special food Steps to Prepare Homemade Formas de masa hojaldre. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!