Gelatina de yoghurt y guayaba 🍋

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Gelatina de yoghurt y guayaba 🍋. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Gelatina de yoghurt y guayaba 🍋 is one of the most well liked of recent trending meals in the world. It's simple, it's fast, it tastes yummy. It's appreciated by millions every day. Gelatina de yoghurt y guayaba 🍋 is something which I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Gelatina de yoghurt y guayaba 🍋, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gelatina de yoghurt y guayaba 🍋 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gelatina de yoghurt y guayaba 🍋 is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gelatina de yoghurt y guayaba 🍋 estimated approx 2 horas.

To begin with this recipe, we must prepare a few components. You can cook Gelatina de yoghurt y guayaba 🍋 using 5 ingredients and 4 steps. Here is how you cook it.

Para salir de las gelatinas de sobre tradicionales, mejor una de fruta natural.

Ingredients and spices that need to be Prepare to make Gelatina de yoghurt y guayaba 🍋:

1. 1 taza yoghurt griego
2. 1/2 lata leche condensada
3. 21 gr grenetina natural
4. 1 litro leche
5. 8 guayavas

Steps to make to make Gelatina de yoghurt y guayaba 🍋

1. Cortar las guayabas y retirar las semillas con una cuchara. (No te deshagas de las semillas, puedes hacer agua con ellas).
2. Licuar las guayabas con la leche condensada y el yoghurt.
3. Hidratar la grenetina con 1/2 taza de leche fría. Calentar en el microondas por 15 segundos.
4. Calentar el resto de la leche en una olla. Retirar del fuego antes de que hierva y agregar la grenetina. Agregar la mezcla de guayaba y llevar a un recipiente. Refrigerar hasta cuajar.

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So that is going to wrap it up with this exceptional food Recipe of Perfect Gelatina de yoghurt y guayaba 🍋. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!