Masa hojaldre

Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Masa hojaldre. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Masa hojaldre is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They're fine and they look wonderful. Masa hojaldre is something which I have loved my whole life.

Many things affect the quality of taste from Masa hojaldre, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masa hojaldre delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Masa hojaldre is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Masa hojaldre estimated approx 1 h.

To get started with this recipe, we must first prepare a few ingredients. You can have Masa hojaldre using 5 ingredients and 8 steps. Here is how you can achieve that.

#masahojaldre3 👨🏻‍🍳

Ingredients and spices that need to be Make ready to make Masa hojaldre:

1. 1 kg harina fuerte
2. 10 gr sal
3. 600 ml agua
4. 1 kg margarina Flex
5. 200 gr harina fuerte

Steps to make to make Masa hojaldre

1. Primero hay que hacer una placa de margarina Flex con ayuda de un rodillo y papel estrella o con papel encerado y hay que apretar la mantequilla lo más delgado que podamos, después hay que refrigerar.
2. Después hay que hacer la masa que va a recibir la mantequilla, no necesitamos más agua, los 600 ml son suficientes. una vez formada hay que expandir la pasa en forma de rectángulo dejando un pequeño monte. Aplanamos del centro para afuera.
3. Después sobre el montecito colocamos le margarina y envolvemos toda la placa con la masa y estiramos del centro para afuera.
4. Después vamos a hacer algo llamado empastes, y se los mostraré de esta manera, dibujamos líneas imaginarias en la masa las orillas van la centro o la línea de color verde, creando las líneas rojas.
5. Después de doblar las orillas al centro doblamos a la mitad y hacer una especie de libro.
6. Quedaría de la siguiente manera en la masa y con estos dobleces, una vez doblada la masa metemos al refrigerador o congelador para que no se salga la mantequilla de adentro de la masa y volvemos a extender.
7. Para expandir la masa hay que tener muy en cuenta el número de empastes que hacemos en total deben ser 4 y hay que tener en cuenta la dirección de la masa al doblar queda un lomo y una parte que tiene una abertura.
8. Para expandir la masa debes tener el lomo de lado izquierdo y la abertura del lado derecho y dejamos reposar en el congelador hasta que la usemos tapada con una bolsa.

As your experience as well as confidence expands, you will certainly locate that you have much more natural control over your diet plan and adjust your diet plan to your individual tastes with time. Whether you intend to offer a recipe that utilizes less or more components or is a little bit essentially spicy, you can make basic adjustments to achieve this objective. To put it simply, start making your dishes promptly. When it comes to standard cooking abilities for novices you do not require to discover them yet only if you grasp some straightforward food preparation methods.

This isn't a complete overview to fast as well as simple lunch dishes but its good something to chew on. Ideally this will certainly get your imaginative juices flowing so you can prepare tasty meals for your household without doing too many square meals on your journey.

So that is going to wrap this up with this special food Step-by-Step Guide to Prepare Super Quick Homemade Masa hojaldre. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!