Pastor bajo en calorías

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, Pastor bajo en calorías. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Pastor bajo en calorías is one of the most favored of current trending meals on earth. It's easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Pastor bajo en calorías is something that I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Pastor bajo en calorías, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastor bajo en calorías delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastor bajo en calorías is 8 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastor bajo en calorías estimated approx 2 horas.

To begin with this particular recipe, we must prepare a few components. You can cook Pastor bajo en calorías using 12 ingredients and 7 steps. Here is how you cook that.

Cuantas veces se antoja ese sabor de los taquitos de pastor y no queremos comer carne con grasa

Ingredients and spices that need to be Make ready to make Pastor bajo en calorías:

1. 1 kilo bistec de res pulpa negra
2. 1 cucharada achiote
3. 2 cucharadas zumo de limón
4. 2 naranja el jugo
5. al gusto sal
6. al gusto pimienta
7. al gusto piña (uno de los lados para hornear)
8. al gusto piña en cubitos o rebanadas
9. al gusto cebolla en cuadritos pequeños
10. al gusto cilantro desinfectado y bien picado
11. 1 cebolla en rodajas delgadas
12. 4 papas cortadas en gajos

Steps to make to make Pastor bajo en calorías

1. Se deshacen en un recipiente el axiote y los jugos.
2. Se salpimenta ya la carne.
3. Baña la carne en el preparado de axiote y déjala marinar mínimo 30 min, puedes hacerla un día antes.
4. En uno de los lados de la piña volteado hacia abajo clavas un palo fuerte de banderilla y luego lo volteas para que la pinta quede hacia arriba y clavas la carne, entre cada bistec agrega cebolla en rodajas.
5. Pon la carne en un refractario hondo porque suelta jugo, bien parasita y alrededor pon las papas crudas y salpimenta, metes al horno a 450 F por 1 hora, cuida que no se dore de arroba, si es necesario pon un sombrero de aluminio.
6. Una vez cocida. Sácala y filetea la carne y en un sartén ponla a dorar, muévela constantemente.
7. Una vez al gusto has tus tacos o yo lo puse sobre lechuga, agrega cebolla y cilantro, piña, una buena salsa y aguacate. Acompaña de las papitas.

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So that's going to wrap it up for this special food Simple Way to Make Super Quick Homemade Pastor bajo en calorías. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!