Gorditas rellenas de carne de res en chile colorado

Gorditas rellenas de carne de res en chile colorado

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Gorditas rellenas de carne de res en chile colorado. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Gorditas rellenas de carne de res en chile colorado is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It's easy, it is fast, it tastes yummy. Gorditas rellenas de carne de res en chile colorado is something that I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Gorditas rellenas de carne de res en chile colorado, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gorditas rellenas de carne de res en chile colorado delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gorditas rellenas de carne de res en chile colorado is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gorditas rellenas de carne de res en chile colorado estimated approx 2 hrs máximo.

To begin with this recipe, we must first prepare a few ingredients. You can have Gorditas rellenas de carne de res en chile colorado using 27 ingredients and 5 steps. Here is how you cook that.

La receta es de Alex y Gaby y me anime a recrearla y poner le mi toque personal espero que te guste

Ingredients and spices that need to be Get to make Gorditas rellenas de carne de res en chile colorado:

  1. $ 11 pesos masa para tortillas
  2. 1 pisca sal
  3. 1 chorrito agua purificada
  4. para el chile
  5. 8 chiles guajillo
  6. 1 chile ancho
  7. 1 pasilla
  8. 1 diente ajo
  9. 1 rodaja cebolla
  10. 1/2 cdita comino molido o enteró
  11. 1/2 cdita orégano
  12. 3 clavos de olor
  13. 3 pimientas gordas
  14. 1/2 cdita pimienta molida
  15. al gusto sal de grano
  16. c/s agua purificada
  17. para la carne
  18. 1/2 kilo carne de res para deshebrar
  19. 2 hojas laurel
  20. c/s agua purificada
  21. c/s aceite
  22. para acompañar
  23. c/n queso manchego rallado
  24. c/n lechuga
  25. c/n cilantro
  26. 1 buena salsa
  27. 1 personita especial 😁

Steps to make to make Gorditas rellenas de carne de res en chile colorado

  1. Lavé la carne y la puse a cocer con un poco de agua y las hojas de laurel. Cuando sacó la espuma se la quité y la dejé cocer por 20 minutos a fuego bajo
  2. Y, en otra cacerola puse a cocer los chiles ya desvenados y limpios cuando estuvieron listos los puse en vaso de la licuadora junto con todas las especias
  3. Y, molí muy bien con agua y se lo agregué a la cacerola de la carne, colé y la tapé. La dejé cocer aproximadamente 1 hr a fuego bajo. La saqué, la deshebré, la regresé para que se mezclará bien todo y probé sazón
  4. Para las gorditas: A la masa solo le puse un chorrito de agua y un poco de sal y las fui formando. La puse a cocer en una sartén y la fui abriendo cuando estaban calientes por que después no se puede. Las fui reservando
  5. Después las rellené del guisado de la carne y las puse a freír con tantito aceite y jugo de la carne para que agarraran color rojizo. Cuando estuvieron doraditas, las saque y les puse lechuga y cilantro. Las mías necesitaron salsa. así estuvieron bien. Les puse queso manchego y disfruté con mi personita especial 😁

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This isn't a full overview to fast as well as very easy lunch recipes yet its great food for thought. With any luck this will obtain your imaginative juices streaming so you can prepare delicious dishes for your household without doing way too many heavy meals on your trip.

So that is going to wrap it up for this special food Simple Way to Make Ultimate Gorditas rellenas de carne de res en chile colorado. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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