Scones

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Scones. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Scones is one of the most popular of recent trending meals in the world. It's easy, it's fast, it tastes delicious. It's appreciated by millions daily. Scones is something which I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Scones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Scones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Scones is 7 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Scones estimated approx 2 horas.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Scones using 13 ingredients and 24 steps. Here is how you cook it.

Algo fácil y rápido que puede acompañar muchos platillos o para comer en un desayuno con mermelada y mantequilla
#scones4

Ingredients and spices that need to be Prepare to make Scones:

1. scones
2. 250 gr harina
3. 5 gr polvo para hornear
4. 25 gr azúcar
5. 100 gr mantequilla a temperatura ambiente
6. 1 huevo
7. 50 ml leche fría
8. 1/2 limón, ralladura
9. relleno dulce
10. 1/2 taza fresa
11. 1/2 taza frambuesa
12. 1/2 taza moras azules
13. 2 cucharadas azúcar

Steps to make to make Scones

1. Hacer el mise en place
2. Revolver los ingredientes secos (harina, azúcar y el polvo para hornear) y la ralladura de limón
3. Pasar a la mesa, hacer un volcán y agregar la mantequilla en medio
4. Con las yemas de los dedos empezar a incorporar los ingredientes (sablage)
5. Ya que esté incorporado (tiene que tener una textura terrosa)
6. Hacer un volcán e incorporar el huevo y la leche
7. Amasar hasta incorporar ingredientes
8. Hacer una bolita y colocarlo en papel plástico o aluminio
9. Dejar en el refri por 1 hora o en el congelador por media
10. Precalentar el horno a 180°C
11. Estirar la masa hasta obtener 2 cm de grosor
12. Barnizar la mitad de la masa y hacer un doblez
13. Cortar la masa en formas circulares
14. Forrar la charola con el papel estrella o con mantequilla y harina y barnizar los scones en la parte de arriba
15. Hornear de 25 a 30 minutos o hasta que estén dorados en la parte de abajo
16. Apagar el horno y dejar enfriar
17. En lo que esta en el horno los scones procederemos a hacer el relleno
18. Cortar la fresa en cuadros y poner en un recipiente hondo
19. Al recipiente agregar las moras azules
20. Cortar las frambuezas en mitades y agregar al recipiente
21. Agregar el azúcar, revolver y dejar reposar
22. Ya que los scones estén listos, agregar nuestra mezcla al gusto
23. Con esto ya terminamos la preparación, y ¡ A disfrutar!
24. No nos olvidemos que también lo podemos consumir con algo salado

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So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Perfect Scones. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!