Pollo a la naranja

Hello everybody, it is John, welcome to our recipe site. Today, we're going to prepare a special dish, Pollo a la naranja. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Pollo a la naranja is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It is easy, it is fast, it tastes yummy. Pollo a la naranja is something that I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Pollo a la naranja, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo a la naranja delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo a la naranja is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo a la naranja estimated approx 30 min (aprox).

To get started with this particular recipe, we have to first prepare a few components. You can have Pollo a la naranja using 11 ingredients and 5 steps. Here is how you cook it.

Está es una de las comidas típicas más famosas de china

Tiene un toque agridulce y se puede acompañar con muchas guarniciones

Quédate para qué te enseñe cómo prepararlo.

Ingredients and spices that need to be Prepare to make Pollo a la naranja:

1. 4 pechugas de pollo
2. 2 cebollas
3. 4 naranjas
4. 2 cucharadas salsa de soya
5. 2 dientes ajo
6. 1 chorrito vinagre
7. 1 cucharada azúcar
8. 2 cucharadas Maizena
9. Al gusto sal y pimienta recién molida
10. Aceite de oliva
11. Perejil fresco (opcional)

Steps to make to make Pollo a la naranja

1. Para preparar la salsa exprimir unas naranjas en un bol,
   Añadir la salsa de soya, los dientes de ajo picados, el chorrito de vinagre, el azúcar, la Maizena, para que espese la salsa en la cocción y un poco de sal y de pimienta negra recién molida al gusto para añadir más sabor.
   Puedes añadir aquí el pollo y dejarlo macerar durante una hora o, puedes seguir al siguiente paso
2. En una sartén a fuego medio, añadimos un chorrito de aceite de oliva. Cuando esté caliente añadiremos la cebolla picada muy finamente. Después vamos a salpimentar y dejamos cocinar unos 5 minutos, mientras removemos de vez en cuando con una cuchara o palo
3. Pasado el tiempo, subimos la potencia del fuego y añadimos las pechugas de pollo, que ya están previamente cortadas en tamaño de un bocado y salpimentadas. Mezclamos con la cebolla y sellamos los taquitos durante un par de minutos en la sartén.
4. Ya que esté listo, añadimos la salsa que habíamos preparado en el primer paso. Bajamos la potencia del fuego y vamos cocinando a fuego suave, mientras mezclamos con la cuchara suavemente. La salsa se va ir reduciéndo un poco mientras también se va a espesar por la Maizena. Finalmente, puedes espolvorear con perejil fresco.
5. ¡Listo!
   Este plato se sirve caliente y se suele acompañar con arroz blanco y va muy bien con verduras como el brócoli, zanahoria, papa y coliflor

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So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Perfect Pollo a la naranja. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!